About Frozen Veg Paratha
Lacha Paratha" is a popular type of Indian flatbread that is known for its flaky, layered texture. Its made from whole wheat flour dough that is rolled out into a flat disc, then folded and rolled again multiple times to create layers. The dough is then cooked on a hot griddle or skillet with ghee or oil until its golden brown and crispy on the outside.
The word "lacha" in Lacha Paratha refers to the layers that form within the bread during the rolling process. These layers separate as the paratha cooks, resulting in a deliciously crispy texture. Lacha Paratha is commonly served with various curries, gravies, or chutneys, making it a versatile accompaniment to many Indian dishes.
Easy Cooking for Home-Style TastePreparing Frozen Veg Paratha requires only simple stepsjust heat each side on a skillet or tawa with a touch of butter or oil for 2-3 minutes. In no time, youll experience a golden-brown, soft, and flaky paratha that tastes just like fresh homemade bread. This approachable method ensures consistently delicious results every time.
Nutritionally Balanced and SafeEach paratha contains a balanced mix of protein (6-8%), fat (10-12%), and carbohydrates (40-42%), making it a wholesome addition to any meal. Our product is vegetarian and free from artificial preservatives. Please note that it contains wheat (gluten) and may have traces of milk, making allergen consideration necessary for sensitive individuals.
Perfect for Every OccasionDesigned for convenience, Frozen Veg Paratha suits busy mornings, family dinners, and festive gatherings. With a shelf life of up to 12 months when kept frozen at -18C or below, these parathas provide flexibility for advance purchase and storage. Their premium packaging ensures you always have a delicious, ready-to-cook option on hand.
FAQs of Frozen Veg Paratha:
Q: How do I cook the Frozen Veg Paratha for best results?
A: For optimal taste and texture, heat the paratha directly on a skillet or tawa, using a little butter or oil. Cook each side for 2-3 minutes until it turns golden brown and flaky.
Q: What ingredients are used in Frozen Veg Paratha?
A: Frozen Veg Paratha contains assorted vegetables, wheat flour, selected spices, and edible oil, ensuring a wholesome and flavorful bread. It contains no artificial preservatives and is suitable for vegetarians.
Q: When should I consume the parathas after purchase?
A: The parathas can be stored for up to 12 months at -18C or below. Always keep them frozen and use within this time frame for the freshest taste. Do not refreeze once they have thawed.
Q: Where should I store the Frozen Veg Paratha?
A: Store the parathas in your freezer at or below -18C. Avoid refreezing thawed parathas, as this may affect quality and safety.
Q: What are some serving suggestions for Frozen Veg Paratha?
A: Serve the heated parathas with yoghurt, tangy pickle, or raita for a complete, flavorful meal. They also pair well with curries or simply with a dab of butter.
Q: Is Frozen Veg Paratha safe for people with food allergies?
A: The product contains wheat (gluten) and may contain traces of milk. If you have allergies to these ingredients, its advisable to avoid consumption.
Q: What benefits does Frozen Veg Paratha offer for busy families?
A: Frozen Veg Paratha saves time, offers consistent taste, and requires minimal preparation, making it ideal for quick meals, packed lunches, or spontaneous family gatherings while delivering authentic flavor.